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Main Course

Eye fillet sous vide, horseradish cream, crispy fried onions**

Grilled salmon, hollandaise sauce

Slow cooked rosemary garlic lamb, pan juices

Honey mustard pork, dijon mashed potatoes, garlic bacon beans

Lemon grass chicken

Chicken breast filled with spinach & brie, creamy pesto sauce

Whole roasted scotch fillet, shallot sauce

Braised beef cheek, pan juices